Friday, 19 January 2018

Tadka Maggi -#SimpleSnack





Ingredients:

  1. Onion - 1
  2. Tomato - 1
  3. Chilli - 2
  4. Chilli Flakes - 1/4 tsp
  5. Maggi - 2
  6. Oil - 1 tsp
  7. Water - 420 ml
Preparation: (Time 30 min)
  1. Take a sauce pan and add some oil to it and let it heat
  2. Add chopped onions and chilli to the pan and saute till the onions are soft.
  3. Now add tomatoes to the pan and saute this mixture for another 5 min
  4. Once the ingredients are cooked, add Maggi masala to the mixture and mix the ingredients thoroughly.
  5. Now add Maggi Noodles and water to the pan and close the lid.
  6. Cook the ingredients for 4 min on a small flame and turn it off.
Maggi goes very well with potato chips. Give it a try!

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